Starters

Biscuits & Jam     8                                   
fresh baked, local black raspberry jam & whipped butter

Bruleed Oatmeal    11                              
slow cooked oats, bruleed brown sugar, sorghum, blueberries & house made granola

Soup Beans & Pimento Cornbread     12                                   

Everything Deviled Egg G/F     15                               
EBB seasoning, smoke lox

Kentucky Beer Cheese     13                             
served with seasonal crudite & bread

SALADS

Cardini 1924     11                                         
traditional Caesar, romaine, parmesan cheese, croutons house crafted dressing

Salmon Salad G/F     18
grilled salmon, pickled onion, citrus supremes, candied pecan, goat cheese, dijon maple vinaigrette

SANDWICHES

Bagel & Lox     18
everything bagel, dill cream cheese, smoked salmon, mixed simple salad or fries

Steak Sandwich     23                        
hanger steak, caramelized beer onions, arugula, garlic aioli, balsamic glaze on focaccia

Main Street Burger     19                                 
wagyu beef, elk, bison & wild boar, white cheddar, applewood bacon, garlic aioli, fried egg, brioche bun, fries

Broken Egg Sandwich     16                            
sourdough, shaved ham, white cheddar, fried eggs & dijon spread

MAINS

Stephen “Foster’s” French Toast     14        
savory egg custard, sourdough, caramelized banana bourbon sauce, maple syrup

Potato Crust Tart      13               
shaved brussels, caramelized onion, gorgonzola, served w/ mixed simple salad, fries, or skillet taters

Shrimp n Grits     22                 
shrimp, cheese grits, fried egg, red eye gravy

The Ashbrook Plate     18                                            
pork belly, fried green tomato, 2 eggs, grits, biscuit

Queen’s Corner Chicken Salad     15
house made chicken salad, toasted sourdough, fresh fruit                                    

SIDES

applewood smoked bacon     6                                        

cast iron skillet taters     6

eggs your way     5                                                               

BEGINNINGS

Pork Belly Bites $17
crispy pork belly, fennel curry slaw, green tomato jam & bourbon mustard

Kentucky Beer Cheese $13
seasonal crudite, baguette

Everything Deviled Egg $15 *GF
everything seasoning, smoked lox

Southern Greens Dip $14
kilt greens, bacon, bourbon sorghum, cheese & baguette

Pickled Board $19
selection of local veggies house pickled, seasonal accompaniments, grilled baguette

Soup Beans & Pimento Cornbread $12

Chef’s Whim
daily soup creation
Bowl: $9

Cardini 1924  $12
traditional caesar, romaine, parmesan cheese, croutons, house crafted dressing                                       

Seasonal Panzanella  $14
toasted rye, paprika chickpeas, dried apricot, roasted butternut squash, candied pecans, apple cider vinaigrette

Bourbon Poached Pear Salad $15 *GF
arugula, poached pear, toasted pine nuts, gorgonzola, fried sage, almond vinaigrette

KNIFE & FORK SELECTIONS

Hoppin’ John $25
black eyed peas, greens, tomato relish, charred corn, fried okra, pepitas, twice baked sweet potato

Downtown Duck $42
pan seared duck breast, herb roasted potato, Manhattan sauce, confit pearl onions

Braised Short Rib $43
grits, red wine demi, gremolata

The Queen’s Chicken $32
sweet tea brined chicken breast, whipped sweet potato, herbed jus, fried sage

Blackened Catfish $29
southern greens, cheese grits, cornbread

Steak & Potato $39
hanger steak, truffle parm fries, bourbon peppercorn sauce

Capital Salmon $31
dijon sorghum glazed salmon, fennel slaw, herb roasted potatoes, pimento cornbread

Main Street Burger & Fries $19
rustic blend of wagyu beef, elk, bison & wild boar, white cheddar, applewood bacon, garlic aioli, potato bun; dressed properly

Cajun Alfredo $32
cajun alfredo, shrimp, torched cornbread parmesan crumble

*GF-Gluten Free   VG-Vegetarian   V-Vegan
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

House Cocktails - $15 

Back from New Orleans 
Rye, sorghum, Peychaud’s, Angostura, Fennel spritz 

Crushed Velvet 
Beet infused Corazon blanco tequila, lime, agave, angostura 

Pawpawesome 
Lairds apple brandy, pawpaw, vanilla, lime, Campari float 

Fools Goldrush 
Bourbon, persimmon, Ramazzotti, local honey, lemon 

Better Late than Never 
Bourbon, Ale-8-one, orange juice, blackberry liqueur 

Weep no More 
Earl Grey, Ruby Port, rum blend, allspice dram, lemon, milk clarified 

Café au Dulce de Leche 
Wheatley, coffee, dulce de leche, whipped coffee, macaron

Classic Cocktails - $13 

Old Fashioned 
Manhattan 
Negroni 
Gimlet 
French 75 
Whiskey Sour 

Beer

Sig Luscher Kentucky Common Ale - $8
Frankfort KY

West Sixth Ipa - $8
Lexington KY

Kentucky Pumpkin Barrel Ale - $8
Kentucky Brewing, Lexingto KY

Wide Bird Cider Commonwealth Gold - $10
Semi-dry Cider, Lexington KY
 
Anderson Valley Bourbon Barrel Stout - $10
Booneville CA

Blackberry Farms Belgian Ale - $9
Maryville TN

Rogue Dead Guy Ale $8
Portland OR

Michelob Ultra - $7 
Budweiser - $7
Bud Light - $7 

Non-Alcoholic 

Iced Tea - $4 
Southern Spiced Tea - $5 
French Press coffee - $5 
Ale-8-one - $4 
Coca-Cola products - $3 
Rishi Hot Tea - $7 
Earl green, Lemon ginger, Iron goddess, Hong Yu whiskey barrel, Blue jasmine, Maghreb mint 

Sparkling Wine

Chardonnay - $9 / $36
Pierre Delize, Blanc de Blancs, Brut, Burgundy, France NV

Moscato d’Asti - $10 / $50
Elio Perrone, Piedmont, Italy 2023

White Wine

Pinot Grigio - $11 / $38
Bosco dei Cirmioli, Veneto, Italy 2021

Sauvignon Blanc - $12 / $50
Domaine du Vieil Orme, Touraine, Loire Valley, France 2021

Riesling - $12 / $50
Eugen Müller, ‘Vom Basalt’, Forst, Pfalz, Germany 2021

Chardonnay $15 / $60 
Sonoma-Cutrer ‘Russian River Ranches’, Sonoma Coast, CA 2021

Rosé Wine

Zweigelt/St. Laurent/Pinot - $12 / $50
Rosé Schloss Gobelsburg, Niederösterreich, Austria 2022

Red Wine

Syrah/Grenache/Mourvèdre - $11 / $46
Vidal Fleury, Côtes du Rhône, France 2020

Grenache/Tempranillo/Cinsault - $13 / $54
Massaya, “Le Colombier”, Bekaa Valley, Lebanon 2020

Pinot Noir - $14 / $58
Benton Lane, Willamette Valley, OR 2022

Cabernet Sauvignon - $15 / $60
Dancing Crow, Lake County, CA 2021

Cabernet Franc - $14 / $60
Chateau de Coulaine, Chinon, Loire Valley, France 2022

Dessert Wine

Joostenberg - $10
Late Harvest Chenin Blanc, Western Cape, South Africa 2021

Chateau Laribotte - $12
Sauternes, Bordeaux, France 2020

Oremus - $15
Late Harvest Tokaj, Tokaj-Hegyalja, Hungary 2021

Port 2oz 

Kopke Ruby - $5 
Taylor Fladgate 20 Year Tawny - $13 
Graham’s 30 Year Tawny - $25